Teri has requested that I share my tri-tip roast recipe. It is a very easy 5 ingredient recipe. It takes less than 5 minutes to put together and only 35 minutes to cook.
1 Tri-tip Roast
Salt and pepper
1 sweet onion sliced thin
1/2 c water
Cooking Spray
Pre heat the oven to 425f
Use cooking spray to spray the bottom and sides of your. Le Creuset roasting pan. Place roast in the bottom of the pan. Salt and pepper lightly. Cover with the sliced onions. Pour the water on the side of the roast being careful not to wash the salt and pepper off the top of the meat. Cover and bake for 35 minutes.
Remove from oven and wrap in heavy duty foil for 15 minutes to the the roast finish cooking and rest. Slice and serve.
Add vegetables and a starch for a complete meal.