Food is one of the wonderful touchy subjects. Everyone has things that they will not touch and things that they love. Some people are vegans other are carnivores, most will go either way. We have a wonderful Vegan Restaurant in Tucson called Lovin Spoonfuls.
The menu has a wide array of options not just salads. They have come up with some amazing vegan versions of the food grandma use to make. They will leave you wondering is this really vegan, yes it is.
One of my favorite Vegan lunches is called a Route 66 a mock bacon cheeseburger, you will never catch me eating a real bacon cheeseburger it just sounds like a greasy heart attack on a bun. I have yet to figure out what makes a Route 66 burger so good but I will never turn one down. The Route 66 paired with a mock milk shake, soy based of course makes a wonderful treat.
Other things I will not eat include shellfish. Shellfish for some reason does not like me, but give me a basket of mock shrimp with cocktail sauce and I am in heaven. Lovin Spoonfuls makes a wonderful version.
I will never turn down a milk and egg free cake either. For me the consummate chocoholic it would be a toss up between the Black Forest Cake and the Chocolate cake. If available I would not pass up a good vegan carrot cake either. Did I mention that they had creme pies too, when available the coconut cream pie is wonderful.
If you happen to be around for breakfast you have to try the french toast or the pancakes, yes you can make both with out milk or eggs.
All these treats and a host of other wonderful food is available at Lovin Spoonfuls at 2990 N. Campbell Avenue in Tucson. This is just south of Fort Lowell on the east side of the street.
I have not been paid to do this review but if you stop by and enjoy some of these treats it will insure that I can get my Route 66 burger and shake when I want them.
Have a wonderful day and enjoy your families.
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