I forgot to cook the green beans, so we used the stuffing as our vegetable. Before you say stuffing is not a vegetable, mine is made with a ratio of 80% vegetables and 20% bread. We had freshly baked sweet potatoes instead of whipped sweet potatoes. Since we used luncheon plates we did not over stuff ourselves. We saved some room for a slice of apple pie with ice cream.
John added another shelf to the craft room. We will work on filling it this weekend. We are busy doing the little projects around the house. The kitchen is still in flux as we decide what goes where and then change things up yet again.